Daily Specials
Daily Specials
Bottomless Brunch
Daily, 7am - 3:30pm: bottomless brunch-
Bottomless Beverages
Bottomless liquid brunch - 1.5 hour time limit, must be 21+ to purchase
Bottomless Mimosas $29
Bottomless Rose $29
Bottomless Bloodys $29
Bottomless Aperol Spritz $32
Happy Hour
Every Monday - Saturday, 4 - 7pm-
Oyster of the Day*
Mignonette, cocktail sauce, lemon, *rotating selection
1/2 Dozen $12
Dozen $24
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Escargot
$15Garlic, maitre d'butter
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Winter Greens Salad
$12Champagne Herb Vinaigrette, Boursin, Candied Walnuts, Beets, Pear
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Sliders
$12Gruyère, garlic aioli, greens
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Mussels
$12Rose, lovage, ndjua
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Baked Brie
$12Truffle honey, espelette, baguette
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Tarte Flambée
$12Speck, onion, chives
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Rotating House Wine
$10Red, white or rose
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Espresso Martini
$14 -
You-Call-It Well Cocktail
$10House spirits (house vodka, gin, tequila, rum or whiskey) and one basic mixer.
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Draft & Packaged Beer
$5 -
Bottomless Rose
$18 -
Aperol Spritz
$12 -
Steak Tartare
$12Potato fritter, hanger steak, shallots, calabrian chili, garlic aioli, smoked egg yolk
$1.50 Oysters Tuesday
Every Tuesday, 4 - 9pm: $1.50 oysters* *Minimum of half dozen per order, can not be combined with other offers-
1/2 Dozen Oysters
$9 -
Dozen Oysters
$18
Power Lunch
Choice of first course + entrée • $29Available Monday - Friday, 11:30am - 2pm
First Course
Choice of-
Winter Greens Salad
Champagne Herb Vinaigrette, Boursin, Candied Walnuts, Beets, Pear
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French Onion Soup
Roasted beef broth, sour dough, gruyère, chive
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Shrimp Cocktail*
$5Cocktail sauce, lemon
Second Course
Choice of-
Venteux Burger*
Gruyère, frisée, local tomatoes, garlic aioli
Add Raclette $2
Add Bacon $4
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Harissa Grilled Chicken Sandwich
Brioche bun, secret sauce, caramelized balsamic onions, gruyère, shredded lettuce, fries
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Ratatouille en Cocotte
Eggplant, zucchini, potato, harissa
-
Steak Frites
$12Hanger, Maître d’butter, shallots, bearnaise
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.